Wild for Garlic

Spring has certainly sprung with blossoms and flowers everywhere, both youthful and beautiful with the sweetest of smells. However, there is another more pungent scent to be found at this time, especially in open woodlands. It’s wild garlic, it is savoury without being overpowering and is so enticing to pick. Small handfuls are enough to add flavour to your dishes, as well as vibrant hues … Continue reading Wild for Garlic

Spicy Ginger & Root Vegetable Soup

Need warming this bonfire night…. then make a batch of this spicy soup to sip around the fire. Made with flamed coloured vegetables, fresh ginger and chilli it will certainly turn the heat up the outside. Serves: 6 Ingredients: 15ml (1Tbsp) sunflower oil 1 medium onion 2 carrots 2 parsnips 1 sweet potato ½ a butternut squash 2 large cloves of garlic 30g fresh root … Continue reading Spicy Ginger & Root Vegetable Soup