Sparkling Cinnamon Toffee Apples

I confess I have never really liked toffee apples until I made these. Before I found them far too sweet and boring, but not anymore. In this recipe I have added cinnamon to offset their sugary sweetness and a touch of edible glitter for some sparkly glamour. I think these really are now the golden balls of toffee apples! Makes: 6 Toffee Apples Ingredients: 6 … Continue reading Sparkling Cinnamon Toffee Apples

Pure Apple Puree

I am on a roll with food for free this autumn. A friend kindly brought round a basket of windfall apples and inspired me to pick some from my own back garden! Thinking back to my childhood and remembering my mother baking apples in a roasting tin and then squashing them though a food mill, I decided to have ago myself. For an even easier … Continue reading Pure Apple Puree