Sparkling Cinnamon Toffee Apples

I confess I have never really liked toffee apples until I made these. Before I found them far too sweet and boring, but not anymore. In this recipe I have added cinnamon to offset their sugary sweetness and a touch of edible glitter for some sparkly glamour. I think these really are now the golden balls of toffee apples! Makes: 6 Toffee Apples Ingredients: 6 … Continue reading Sparkling Cinnamon Toffee Apples

Spicy Ginger & Root Vegetable Soup

Need warming this bonfire night…. then make a batch of this spicy soup to sip around the fire. Made with flamed coloured vegetables, fresh ginger and chilli it will certainly turn the heat up the outside. Serves: 6 Ingredients: 15ml (1Tbsp) sunflower oil 1 medium onion 2 carrots 2 parsnips 1 sweet potato ½ a butternut squash 2 large cloves of garlic 30g fresh root … Continue reading Spicy Ginger & Root Vegetable Soup