Lemon & Lime Curd

Easy peasy lemon squeezy…. that’s how simple it is to make this delicious citrus curd. Combining the flavours of both lemon and lime this recipe gives this traditional preserve a modern twist with its extra limey dimension. Perfect to spread on toast or used to sandwich cakes together or even folded in to whipped cream to give a tangy taste to the dessert of your … Continue reading Lemon & Lime Curd

Rosehip Chutney – a labour of love

Out walking in this stunning autumnal weather, I stumbled across some rosehips. Remembering back to my childhood of picking these beauties and then the arduous time- consuming task of preparing them, I now understand why my Mum put myself and my three siblings to work making this Scandinavian delicacy. After picking, each rosehip needs to be topped and tailed and have its seeds removed. Gloves … Continue reading Rosehip Chutney – a labour of love